Steward/Stewardess

Job Description​
  • Responsibilities include the inspection and operation of the dish machine for cleanliness, and the proper distribution of soap, water, and rinse solution.
  • Responsible for proper handling of the china, glass and silverware.
  • Maintain the cleanliness of loading dock areas.
  • Involves heavy lifting and contact with industrial strength chemicals.
  • Must be able to work on a flexible schedule.
Qualifications
  • Graduation /Diploma in Hotel Management
  • 1 months – 5 years of experience
  • Good in communication
  • Property: Peninsula Red-Pine Hotel
  • Primary Location: India-Maharashtra
  • Pay Basis: Monthly in Indian Rupees (INR)
  • Schedule: Full-time
  • Job Level: Hourly/Entry Level Employee
  • Job: Steward/Stewardess
  • Job Category: Food & Beverage
  • To apply send resume to: hr@peninsularedpine.in
  • To know more contact HR dept. : ​
    • Landline : 022-409-12303 / 022-409-12345
Job Category: Steward
Job Type: Full Time
Job Location: mumbai

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The Most Luxurious Hotel in Andheri East, Mumbai